Käse Kirsch Kuchen Rezept By Simone69

Juni 04, 2023 Kommentar veröffentlichen

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KäseKirschkuchen Rezept EAT SMARTER from eatsmarter.de

Introduction

Are you a fan of cheese and cherry? If yes, then you must try this delicious Käse Kirsch Kuchen recipe by Simone69. This cake is perfect for any occasion and is loved by all age groups. The creamy cheese filling is perfectly balanced with the sweetness of the cherries, making it a mouth-watering treat.

Ingredients

For the crust:

200g flour
100g butter
50g sugar
1 egg

For the filling:

500g Quark cheese
100g sugar
3 eggs
1 tsp vanilla extract
50g cornstarch
1 can of cherries

Method

For the crust:

1. Mix the flour, sugar, and butter in a bowl until it becomes crumbly. 2. Add the egg and mix until it forms a dough. 3. Roll out the dough and line a 9-inch cake pan. 4. Chill the crust in the fridge for 30 minutes.

For the filling:

1. Preheat the oven to 350°F (175°C). 2. In a bowl, beat the Quark cheese and sugar until it becomes smooth. 3. Add the eggs one by one and mix well. 4. Add the vanilla extract and cornstarch and mix until well combined. 5. Drain the cherries and set them aside. 6. Pour the filling into the crust. 7. Place the cherries on top of the filling. 8. Bake for 45-50 minutes or until the filling is set. 9. Let the cake cool down before slicing and serving.

FAQs

What is Quark cheese?

Quark cheese is a fresh, soft cheese that is popular in Germany. It has a texture similar to cream cheese but is less tangy.

Can I use other fruits instead of cherries?

Yes, you can use any fruit of your choice. Strawberries, blueberries, or raspberries work well too.

Can I make this cake ahead of time?

Yes, you can make this cake a day ahead and store it in the fridge. Just make sure to cover it with plastic wrap to prevent it from drying out.

Can I freeze this cake?

Yes, you can freeze this cake for up to a month. Just make sure to wrap it tightly in plastic wrap and aluminum foil before freezing it.

Conclusion

This Käse Kirsch Kuchen recipe is a must-try for all cheese and cherry lovers. It's easy to make and tastes delicious. Serve it as a dessert or as a snack with a cup of coffee. We hope you enjoy making and eating this cake as much as we do!