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Kuchen Rezept Kcal Arm 6 Eier

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6 Eier Kuchen von Lisa50 Chefkoch
6 Eier Kuchen von Lisa50 Chefkoch from www.chefkoch.de

Introduction

Kuchen or cake is one of the most loved desserts all over the world. However, most cakes are high in calories and can be unhealthy if consumed in large quantities. In this article, we will share with you a recipe for a low-calorie cake made with six eggs that you can enjoy without feeling guilty.

Ingredients

The ingredients for this cake include:

  • 6 eggs
  • 1 cup of all-purpose flour
  • 1 cup of sugar substitute
  • 1/2 cup of unsweetened cocoa powder
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 1/2 cup of low-fat milk
  • 1/4 cup of vegetable oil
  • 1 teaspoon of vanilla extract

Instructions

Follow these simple steps to make this delicious and healthy cake:

  1. Preheat your oven to 350°F (175°C).
  2. Grease a 9-inch cake pan with cooking spray.
  3. In a large mixing bowl, beat the eggs until frothy.
  4. Add the sugar substitute and mix well.
  5. In a separate bowl, mix together the flour, cocoa powder, baking powder, and salt.
  6. Add the dry ingredients to the egg mixture, alternating with the milk and mixing well after each addition.
  7. Add the vegetable oil and vanilla extract and mix well.
  8. Pour the batter into the prepared cake pan.
  9. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
  10. Remove the cake from the oven and let it cool completely before serving.

FAQ

Can I use regular sugar instead of a sugar substitute?

Yes, you can use regular sugar if you prefer. However, keep in mind that it will increase the calorie count of the cake.

Can I use almond milk instead of low-fat milk?

Yes, you can use any type of milk you prefer. Just make sure it is unsweetened and low in fat to keep the calorie count low.

Can I add nuts or chocolate chips to the cake?

Yes, you can add any additional ingredients you like. However, keep in mind that it will increase the calorie count of the cake.

Conclusion

This low-calorie cake recipe is a great option for those who want to enjoy a delicious dessert without consuming too many calories. With only six eggs and a few other ingredients, you can make a tasty and healthy cake that everyone will love.


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